Friday, May 11, 2007

I've been glutened

Damn it. Had big plans for dinner and managed to wipe all that out with a Wendy's plain baked potato. Hopefully tomorrow will be a better day.

4 comments:

Mike Eberhart said...

Sheri, sorry to hear about your experience. I am nearly paranoid in my avoidance of fast-food, just because of the possibility of cross-contamination. Even items that should be "safe" I tend to avoid. It's too bad it has to be that way though, since so many items should really be safe for us all. Recover quickly!

Allergic Girl said...

what happened with a baked potato? how was gluten injected in there?

Sheri said...

Thanks for the well wishes, Mike. And I only do the fast food thing when absolutely desperate.

AG - They touch a bun, they touch a potato. Boom, you have gluten.

Allergic Girl said...

ah i overlooked the fast food nature of this post and hence cross contamination factor times a zillion. so sorry to hear.